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2.
Iranian Journal of Public Health. 2013; 42 (5): 534-537
in English | IMEMR | ID: emr-138373

ABSTRACT

Priority of health preservation and disease prevention to disease treatment is clear. During years, numerous studies with various aims have been done in relation with classification of health states based on some classification systems in order to determine level of healthiness among different groups of people. However it is thought that the need to classify interventions emerged for the first time in 1971, study of ancient medical sources results in getting some interesting things else. This study done through Qualitative research method on "Resale fi Hefzossehhat" authored by Galen, discusses about Galen's viewpoint about classification of health states


Subject(s)
Humans , Male , History, Modern 1601- , Qualitative Research , Medicine, Traditional , Health Status , Public Health
3.
Iranian Journal of Public Health. 2013; 42 (7): 787-788
in English | IMEMR | ID: emr-148171
4.
IJRM-Iranian Journal of Reproductive Medicine. 2012; 10 (6): 511-516
in English | IMEMR | ID: emr-156003

ABSTRACT

Male infertility accounts for 30-50% of all infertilities among couples. Iranian traditional medicine [ITM] stressed the importance of nutrition in the prevention and treatment of male infertility. Many Iranian traditional physicians have described the traits of specific foods for prevention and treatment of male infertility. To explore the principles and roles of foods recommended by ITM scientists in prevention and treatment of male infertility as well as enlisting all the recommended foods for treating this problem addressed through the ITM original resources written between 815 and 1901. In this review study specific data related to the subject among all referral ITM texts was extracted firstly, and then the collected data were analyzed using inductive content analysis. The analysis of data revealed that foods that enhance sexual performance must have 3 properties; they should be warm in nature, very nutritious, and flatulent. Foods that are warm in nature and nutritious affect the quality and quantity of semen. A food having the third trait of being flatulent is required to complete sexual performance by creating an erection. Foods with only one of these traits must be consumed with another food that has the other trait. This study also provided a list of foods that can enhance the quality and increase the quantity of semen. Foods that can enhance sexual performance and the quality and quantity of semen can be recommended to male patients who suffer from infertility in medical centers

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